Course details

[Extreme Banquet] Beef steak, sashimi platter with live-caught oysters, choice of hot pot, and 8 other dishes + 3 hours all-you-can-drink 7,000 yen ⇒ 6,000 yen

[Extreme Banquet] Beef steak, sashimi platter with live-caught oysters, choice of hot pot, and 8 other dishes + 3 hours all-you-can-drink 7,000 yen ⇒ 6,000 yen

6000 yen(Tax included)

  • 8items
  • 2-100persons
All-you-can-drink available

□■All-you-can-drink plan (30 minutes before LO)■□

[Course contents will change from Thursday, September 19th] ◆ Food only 4,500 yen (tax included) A luxurious course including beef loin steak, a choice of luxurious hot pot, and sashimi including domestic salmon.

Course menu

◆Cooking only: 4500 yen◆

◇ Tamagoyaki (Japanese egg omelet) with grated salmon roe

◇Japanese-style salad of sakura shrimp and whitebait

◇Assortment of three kinds of sashimi including live-caught oysters and domestic salmon

◇Beef loin steak

◇ Assorted shrimp, conger eel and lotus root tempura

◇Selectable hotpot

・Luxurious seafood hotpot with snow crab

・Salted chicken thigh chanko stew with Joshu Shamo chicken meatballs

◇Selectable Finishing

Udon noodles

· Old cooked dishes

◇Chocolate roll cake

* The last order for all-you-can-drink is 30 minutes in advance.

All-you-can-drink menu

·beer
· Draft beer (medium mug)
·sour
・Gunto salt lemon sour/Yuzu honey sour/Uji matcha/Hyoketsu unsweetened lemon sour/Blood orange/Hokkaido corn tea/4 kinds of Japanese citrus sour/Freshly squeezed lemon sour/Nagano purple sour/Shine muscat sour/Oolong tea/Secret sour/Calpis lactic acid sour/Green tea/Citric acid sour for those who are tired
·Highball
・Highball Whiskey & Soda/Highball Coke/Highball Ginger/Citric Acid Highball for a Hard Worker/Red Highball/Ikkosha Highball
·Cocktail
・Gin and tonic/Moscow mule/Screwdriver/Peach oolong/Fuzzy navel/Cassis soda/Cassis orange/Cassis oolong/TAIWAN blue/Lychee orange/Shandy gaff
・Wine (by the glass or bottle)
·Red and white
·Sake
・Sake sake bottle (hot/cold)
・Whiskey (on the rocks, with soda, with hot water, with water, or straight)
・Chivas Regal Mizunara 12 Year (glass)
・Shochu (on the rocks, with hot water, with oolong tea, with water, straight) in glasses or bottles
・Sweet potato shochu (Kagoshima Prefecture, 25% alcohol)/Barley shochu Eien no Mugi (Kagoshima Prefecture, 20% alcohol)/Class shochu (25% alcohol *360ml bottles only)/Ikkosha (sweet potato)/Yokaichi (sweet potato)/Raiden Kuro (sweet potato)/Tantakatan (shiso)/Chishinken (barley)/Gochi Mugi (barley)/Ryukyu Awamori (awamori)
・Fruit liqueur (soda rock)
・Umeshu Umugiyado Ume Special / Tan Takatan Plum Wine / Fruit Paradise / Aromatic Plum Wine / Izumo Shine Muscat Liquor / Makkoi Plum Wine
・Slightly alcoholic (alcohol content approx. 2.7%)
・Highboric Highball/Highboric Coke/Highboric Ginger/A little Aldry Lemon Sour/A little Al Nagano Purple Ginger Sour/A little Al Kiwi Ginger Sour
·Non-alcoholic
・Non-alcoholic beer/Non-alcoholic Japanese citrus honey/Non-alcoholic fragrant muscat ginger/Non-alcoholic kiwi tonic/Non-alcoholic kalupis soda/Non-alcoholic ginger coke/Non-alcoholic Takara dry zero ball can (350ml)
·Soft drink
・Gifu Yoro Mountain Natural Water/Chinese Tea/Japanese Tea/Corn Tea/Orange/Sicilian Orange (100% Blood Orange)/Coca-Cola/Ginger Ale/Calpis Water/Iced Coffee
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 21:00 3 days before your visit

2024/11/19 update